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Palm Cove Travel » Events » October » Reef Feast Palm Cove » Peppers Pops the Corks!

Peppers Pops the Corks!

Sep 16

Peppers Pops the Corks!

Peppers presents two fabulous events hosted by Nick Stock renowned wine commentator and purveyor of fine sparkling wine.. Janz!

Dont miss Friday 10 Oct 'Sparkling & Fromage' Cocktail Party .. where Nick will provide insight into a stunning selection of wines and with Executive Chef Thomas providing deciliously sourced local cheeses from the Tablelands and Daintree Estate chocolates.      

Put your best foot forward and dress in resort cocktail wear to be in the running for the best dress prize draw of accommodation in a Ocean View Penthouse for two, breakfast and a fabulous bottle of Janz!     Space is limited ... Bookings are necessary.

On the Saturday 11 October during the 'Feast' celebration of local cuisine and entertainment, join us at Peppers Champagne Bar, where Nick will once again host the evening featuring Janza and Pol Roger.    Executive Chef Thomas Ege will this time create signature tasting plates with locally sourced produce for you to sample from $5 - $10 per plate.  

Enjoy the live entertainment along 3 stages along Williams Esplanade and a wonderful display of fireworks off the beach to finish the evening!


Posted on September 16, 2014 at 5:00pm by Annie Fishburn

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